Nightly Specials

Tuesday 4-8-25

From the bar


Starters

mushroom bisque

truffled croutons, sherry crème fraiche.  7

 

loaded baked potato croquettes             

bacon, cheddar, green onion, onion gravy.  9

 

corn beef egg rolls

cabbage, carrots, hot mustard aioli.  12


Tuesday’s specials

entrées

montana bolognese

local beef & bison, crispy pancetta, parmesan,

local fettuccine, garlic toast.  21

 

shrimp scampi fettuccini

wild caught gulf shrimp, spinach, tomatoes,

parmesan, garlic white wine sauce, garlic bread.  27

 

fresh alaskan halibut

balsamic glazed, pesto orzo, tomatoes,

grilled asparagus, roasted red pepper butter sauce.  41  

 

14 oz. usda prime ribeye

cheddar bacon hassleback potato,

brussels sprouts, red wine demi-glace.  55


Menu

hand cut steaks

served with: garlic mashers & seasonal veggies
add: pan-fried idaho rainbow trout filet 9 | house salad 6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have allergies, please alert us, as not all ingredients are listed.


FIRSTS


Leafy Greens

Add: grilled marinated tofu 5 | grilled chicken 7
pan-fried idaho rainbow trout filet, wild alaskan salmon, or marinated flank steak* 9

Works


Sandwiches

served with: sea salt and cracked pepper fries, chips & salsa or house slaw
sub: signature tater tots 2 | truffled frites 3 | works salad 6.00 | gluten-free bun 2

Signature Entrees

served with: house vegetables of the day

Columbia River Steelhead

artichoke parmesan polenta,

truffled roasted tomato butter sauce. 33

Hoisin-Glazed Duck Breast

jasmine rice, sesame soy vegetables,

kimchi purée, hoisin duck glace.  32

Natural Bone-In Hutterite Pork Chop

slow cooked in garlic, herbs, and bacon fat, grilled to finish,

sweet corn casserole, jalapeno honey butter. 34

Signature Burgers

OUR PROPRIETARY BLEND OF ANGUS/WAGYU BEEF
FROM THE MONTANA WAGYU CATTLE CO.

sub: bison or elk on any burger 4 | grilled chicken breast or veggie patty no charge

served with: pepper parmesan fries, chips & salsa, or house slaw
sub: signature tater tots 2 | truffled frites 3 | house salad 6 | gluten-free bun 2

 

Kids Menu

12 and under only, please.

KID - burgers & such

Kids - FROM THE GRILL

served with mashed potatoes & chef’s vegetables

kids - DRINKS